Chef's notes#
This menu is meant to be fun and easy—exactly what we’re all craving this time of year! Prepare as much as possible ahead of time to enjoy the party stress-free.
Details#
- ⏲️ Prep time: 20 minutes
- 🍽️ Servings: 8
Ingredients#
- 3-4 cheese wedges/blocks, such as Brie, goat cheese, cheddar, and blue cheese
- assorted meats, such as salami, prosciutto, and pepperoni
- assorted nuts, such as Marcona almonds and pistachios
- assorted fruit, such as pomegranate, pears, citrus, and persimmons
- assorted veggies, such as marinated artichokes, mixed olives, and pickles
- spreads, such as honey, fig preserves, and cranberry sauce
- crackers or a variety of your favorites
Directions#
- Arrange the cheese on a large serving board. While the cheese is cold, slice or cube some of the cheese blocks/wedges, if desired.
- Fill the board in with the meats, nuts, fruits, veggies, and spreads as desired. Add the crackers on the outside of the board, filling in the empty space.
- Serve the cheese board at room temperature.


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