Chef's notes#
Deviled eggs are a great dish that can make a chef out of anybody! Mix it up by adding a garnish on top such as jalapenos, pickles (relish), bacon, or the classic smoked paprika
Details#
- ⏲️ Prep time: 20 min
- 🍳 Cook time: 15 min
- 🍽️ Servings: 6
Ingredients#
- 6 hard boiled eggs, peeled
- 3 tablespoons of mayonnaise
- 1/2 teaspoon of soy sauce
- 1 teaspoon of Dijon mustard
- 1/2 stalk of celery, finely diced
- Salt and pepper
Directions#
- Cut eggs in half lengthwise and pop yolks out into bowl, mash with fork
- Mix in mayonnaise, mustard, celery, soy sauce, salt and pepper. Whip until a creamy texture
- Scoop out fill and add to egg whites, heaping it slightly
- Add garnish of choice
- Serve immediately or refrigerate before serving


Comments
No comments yet. Start the conversation.