
German pizza (Flammkuchen dough)
There is a reason flammkuchen is called german pizza. A thin crispy dough covered in creme fraiche and toppings. This is how you make the dough.
vor 31 Mon.31 mo ago2 Min.2 min
Just a Fish that likes freedom and sarcasm

There is a reason flammkuchen is called german pizza. A thin crispy dough covered in creme fraiche and toppings. This is how you make the dough.

This pickle juice recipe is very versatile from cooking baby potatoes in it that can than be used in salads. To my personal favorite pickled watermelon For a unique sweet/sour element that goes well with white cheese or slow cooked meat.